Gene Food Consistency, Plant Based Diet, Feed Your Gene a Diet Consistent With Your Body, Eating to Live

Gene Food Consistency, Plant Based Diet, Feed Your Gene a Diet Consistent With Your Body, Eating to Live

Gene food consistency definition

The universal creator places every species with the food needed for gene consistency to support biologically living wherever it may be Africa, Asia, or Europe. Gene food consistency definition is a diet found wherever there are any forms of life, the food is consistent on a biological molecular level, which feeds gene and determine overall health. That means Asians was placed in Asia with everything they need to support life; the same with Africans in Africa and Europeans in Europe, etc., the creator does not create a living being, and then omit something needed to support life; this is called the consistency of food.

 

Gene food consistency examples:

Gene food consistency is food that nourishes, complements, and promotes good health for a race of people, but may not necessarily do so for other races.

For example, our body’s biochemically are different, but not better. You would not feed a gorilla polar bear's food because a gorilla does not eat flesh and blood. Vice versa, you would not feed a polar bear gorilla's food because a polar bear does not eat plants and vegetables. Therefore, each species feed their genes the food predisposed to respond to their genes for the healthiest diet consistent with their biology.

 

Diet consistency feed your genes:

According to Pavialo in the book " How to get well," if your ancestors are of African descent, your body was not design to process meat and dairy. This difference of not being able to properly digest milk, which most black people are lactose intolerant, and this difference have never been questioned. The book how to get well illustrated an important point about gene food consistency because even though we are all human beings, but biochemically we do have some differences and those differences need to be inform to people.

 

If you are of Caucasian descent, your body biologically produces more sulfur. Sulfur is a tricky chemical, it can freezes under extremely high temperatures. Sulfur can freeze in an oven at 180 degrees Fahrenheit. That difference big or small should be inform to people because the point is no one is better, but we are simply different.

 

Dr. Sebi on gene food consistency:

Gene food consistency is a plant-based diet that is consistent with the biological molecular structure of one species. It is the food naturally grown in nature without the interference of man that specie eats for nourishment and sustainability. Such food must be consistent with that specie for they share common characteristics: the same climatic origin, the same organic mineral contents, the same local water, which affects the development of all other plants, and agriculture in that area, etc. The foods in turns become the products of our genes, culture, and the unique identity of the people.

 

Dr. Afrika on agriculture and gene food consistency

For humans, it is said that from agriculture derives culture: meaning your foods is what shape you behavior; it is what balance you as an individual; the same can be said for animals; In ancient Egypt, the high priests would observe animals, and what they ate. They could link animal's characteristics based on diet to depict physical and spiritual attributes. The priests could link different attributes of nature from animal observant as a result of gene food consistency. Food consistency produces chemical infinite and balanced our diet; it is the thread that bridge and balance cycles and life.

 

Consistency of food affects gene

According to a research conducted by the Norwegian University of Science and technology (NTNU), "feed your genes." They discovered that certain food when eaten by different races of people cause some genes to work harder and produced different expression: Some genes caused inflammation in the system, cardiovascular diseases, cancers, dementia, and diabetes. This was interesting because African Americans may eat the same food as European Caucasians, yet African descent are leading in all of the degenerative diseases in America. This reinforces that biochemically our bodies are different, which is not saying that one race is better than another. But this is to say our differences have to be acknowledge if we are going to approach health and wellness with sincerity.

 

Sources:

African Holistic Health

Dr. Sebi, Gene food consistency

The Norwegian University of Science and technology

 

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